Embracing complexity in the assessment of environmental impacts caused by global food systems

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Chocolate demand can promote the expansion of cocoa plantations and displace previously cultivated crops to new areas, starting a chain of deforestation events or other types of land use change in different places. Image source: pexels.com and commons.wikimedia.org. Written by Claudia Parra Paitan. Sometimes it is difficult to be aware of all the impacts that…