Embracing complexity in the assessment of environmental impacts caused by global food systems
Chocolate demand can promote the expansion of cocoa plantations and displace previously cultivated crops to new areas, starting a chain of deforestation events or other types of land use change in different places. Image source: pexels.com and commons.wikimedia.org. Written by Claudia Parra Paitan. Sometimes it is difficult to be aware of all the impacts that…